Lucy’s Kitchen, Sabah’s local brand open their 4th branch at Kinabalu Golf Club. Lucy’s Kitchen is popular amongst the locals and they recently voted as the most popular Malaysia Restaurant at Sabah Food Awards 2016.
After Their first branch at Marketplace 88, they successfully open their branched at Metro Town and Imago Mall. The opening of their 4th outlet at KGC come as a surprise to us as we didn’t expect to open an outlet at our beloved Tanjung Aru Beach.
Lucy’s Kitchen also coming out with more additions to their menu such as fried rice with salted fish, ayam penyet and Hokkien mee
Lucy’s Kitchen Hokkien Mee (RM10.90)
Lucy’s Kitchen sister brand, Gelato Lab also make its presence at KGC. They offer up to 28 flavors such as Kedondong, Hazelnut, Double chocolate, mango passion and durian.
My favorite flavor from Gelato lab is Mango Passion and Durian. Their durian ice cream is superb and costs only RM12.90 per scoop. Now I can enjoy gelato on the beach.
Enjoy beautiful sunset view while having dinner at Lucy’s Kitchen.
Lucy’s Kitchen KGC offers a unique dining experience for the locals and tourists at Tanjung Aru Beach. True to their slogan “completes your dining indulgence”, Lucy’s Kitchen KGC indulge you with beautiful view and good foods.
Lucy’s Kitchen Kinabalu Gold Club (KGC)
Address: Jalan Aru, Tanjung Aru, 88100 Kota Kinabalu (beside Kinabalu Yacht Club on the road to Shangri-La’s Tanjung Aru Resort & Spa)
Opening hours: 10am to 10pm (Weekdays)
10am to 12am (Weekend)
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