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Chef Kris Budiarto, Executive Pastry Chef of Le Meridien Kota Kinabalu

‘I did not choose pastry, I fell in love with it”. Curios about the hospitality industry, Chef Kris started his career as a waiter...

Kurtos Spiroll – Inspirolling you!

Kurtos Spiroll, originated from Penang serve Chimney bake cake or Kürtös Kalács. Kürtös Kalács is the oldest Hungarian pastry which stems from the Hungarian words kürtő...

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