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New Executive Chef Heats up the Kitchen at Shangri-La’s Tanjung Aru...

Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Daniel Shepherd as the resort’s new Executive Chef. A British national, Shepherd...

Nasi Harmoni 1Malaysia at Latest Recipe, Le Meridien Kota Kinabalu

In conjunction with the National Day and Malaysia Day celebrations, Le Méridien Kota Kinabalu brings you the Nasi Harmoni 1Malaysia set promotion at Latest...

Chef Kris Budiarto, Executive Pastry Chef of Le Meridien Kota Kinabalu

‘I did not choose pastry, I fell in love with it”. Curios about the hospitality industry, Chef Kris started his career as a waiter...

Chef Ahmad Azfar, new Chef de Partie at Hyatt Regency Kinabalu

Chef Ahmad Azfar Zikri bin Ahmad Zaini recently joined Hyatt Regency Kinabalu as a baker chef de partie. His signature items are sourdough bread,...

New Chef De Cuisine at Peppino Restaurant, Shangri-La’s Tanjung Ari Resort...

Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Roberto Pinna as the resort’s new Chef de Cuisine for Peppino...

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