Sabah International Convention Centre launches food delivery

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Embracing the ‘new normal’, the Sabah International Convention Centre (SICC) introduces its current food promotions to the residents of Kota Kinabalu with the option to self-pick-up or home delivery.  The a la carte menu Dishes of Borneo and festive set menus; Santapan Hari Raya and Flavours of Kaamatan focus on authentic local cuisines with strong emphasis on home-grown and fresh produce.

While there are no open-house visits this year, SICC can help customer delivery the festive celebrations to their guests, offering a vibrant selection of signature heritage delicacies which brings back nostalgia from their hometown.

The festive set menus on offer are priced based on two persons packaged in generous serving proportions:

On the Santapan Hari Raya festive menu available until 24 June’20, there are three set-menus to choose from; Set Adil Fitr at RM88.00nett, Set Syawal at RM118.00nett and Set Muhibbah Raya where favourite Raya dishes are featured in each set with additional 17 dishes to customise own selections.   

Closely following Raya celebration is the Harvest Festival, while homebound, it is still an event not to be missed.  The culinary team have created two special set menus for Flavours of Kaamatan; Set Magahau at RM88.00nett and Set Monupad at RM118.00nett incorporating traditional cuisines.  Flavors of Kaamatan ends 1 June’20.

Customers are welcome to mix it up a little by adding items to their set menu order from the a la carte menu; Dishes of Borneo offers signature dishes popular with the local diners as well as a range of daily baked cakes, breads, buns and rolls.

Best described as authentic, wholesome, made fresh from local produce, the menus are crafted by our director of culinary Mohd Firdaous Bin Mohd Izhar and the culinary experts from SICC’s banquet kitchen.

Available daily from 11.00am with the last order being 7.00pm, the guest services team are at hand in helping customers with their order or to assist in arranging gift of a prepared festive meal to their clients or business associates.  Online food order can be made via www.siccsabah.com/foodbar or call through dedicated mobile number +60 12 836 0717.

ABOUT SICC

Sabah International Convention Centre (SICC) is owned by Innoprise Corporation Sdn Bhd of Yayasan Sabah Group – a state-sanctioned organisation in Sabah, Malaysia.  Accor Group is the appointed hospitality operations consultant.  SICC is the largest waterfront purpose-built convention, exhibition and entertainment facility in East Malaysia with a total function space is 153,197sqm.  The complex’s gross built-up is 60,504sqm on a 6-hectare site.  The multi-functional complex with its well-designed floor plan and extensive pre-function areas is well suited for a wide range of public and private events.

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Joanne Lee

Chief Eater Extraordinaire of Sabaheats
I cook, I eat and I always looking for good food!