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16 January 2020
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LOCAL SABAH FOOD
Tapai – The rice wine of Sabah
Tapai or lihing, made from fermented rice is the favorite drinks of Sabahan. Tapai are usually served during KadazanDusun celebration and rites.
The difference between Tapai...
D’ Place Kinabalu Plaza Shell – Sabah Local Kadazan-Dusun cuisine
D'Place previously located at Kepayan Perdana which is inconvenient for tourists and guests. They take the bold move to Plaza Shell which located at...
SABAH TRAVEL
Guide to Kota Belud
Kota Belud, located on the west coast is the biggest district in Sabah. The Kota Belud town is a useful stopover en route to...
Enjoy All-Year Round Summer in Borneo with Hilton Kota Kinabalu
Only two-and-a-half hours away by flight from Peninsula Malaysia, Kota Kinabalu is a summer’s destination full of adventure and wonder. Only 15 minutes away...
Sunrise and sunset in one place – Tip of Borneo, Kudat
Located at the northernmost point of Borneo Island, The Tip of Borneo at Kudat(Tanjung Simpang Mengayau) cuts two seas, "the south-china sea" and the...
Island Staycation – Sutera Sanctuary Lodge Manukan Island
Manukan island is the second largest island in the Tunku Abdul Rahman Marine Park. Located 15 minutes boat ride away from Kota Kinabalu City...
Cabana Retreat – Glamping by the beach
"Glamorous camping" or more commonly known as glamping is now in Sabah. Cabana Retreat, Malaysia's first Pop-Up Beach Resort provide comfortable and stylish camping...
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Borneo Eagle Resort opens at Pulau Tiga
Pulau Tiga, better known as the survivor island of Borneo is located off the west coast of Sabah. The Tiga Island Is famous for its volcano...
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SANDAKAN
Nam Chai Seafood Bak Kut Teh (南财肉骨茶)
Sandakan is famous for its seafood. There are abundance of seafood in Sandakan that bak kut teh stall here decide to serve seafood in...
