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Food news, event and roadshow

Where to celebrate Father’s Day 2016 in Kota Kinabalu

Father’s Day falls on June 19 and hotels and restaurants everywhere are offering buffet brunches and set dinners galore.  Our list of restaurants celebrating Father’s Day will ensure dad is filled with good foods and cherished family memories Shangri-La’s Tanjung Aru Resort & Spa Celebrate Father’s day at Cafe Tatu with a selection of delectable cuisines during buffet dinner. If you feeling a little traditional this ...

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CAMACA Imago Mall – Malaysia’s first flagship shop

Invited review CAMACA, means, “C” initial such as chocolate, coffee, ice-cream, cake, and cookie; A means Grade “A” products, “MA” denotes motherly love. CAMACA started from a cocoa farm in Taiwan. The company develops assorted chocolate confectioneries and maintains its products to be organic, homemade and low calories. They are bound to become the new chocolate trend with exquisite taste and low burden on ...

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Penfolds wine dinner with Patrick Dowling

Winecellars, the biggest wine importer in East Malaysia recently organized a wine dinner featuring Patrick Dowling, Penfolds ambassador at Peppino, Shangri-La’s Tanjung Aru Resort & Spa on 19th May 2016. The dinner is part of Winecellars 20th years anniversary celebration. beautiful settings at Peppino   Menu of the day. 6-course meal pair with wines from Penfolds   From left: Patrick ...

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Penfolds ambassador visit to Kota Kinabalu

A Special visit by Patrick Dowling, the Penfolds ambassador on 19th of May. Winecellars bring to you a special opportunity to participate exclusive wine dinner at Peppino, Shangri-La’s tanjung Aru Resort & Spa on 19th of May 2016 and wine and food tasting on 20th May 2016 at Giant Citymall.  For reservation, please contact Winecellars at 088-327925 Spend RM500 and above on ...

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Hyatt Regency Kinabalu announce Nagisa Japanese restaurant’s new Gyuniku Set

Hyatt Regency Kinabalu proudly presents a brand new dish at its Nagisa Japanese Restaurant.  Crafted by Chef Kenny, the Gyuniku set is an appetizing and healthy beef dish that will delight taste buds and deliver many healthy benefits. The Gyuniku set uses Australian Wagyu, a well-marbled, high-quality beef.  The thinly sliced Australian Wagyu is topped with bonito flakes to create ...

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Guide to Valentine’s Day dinner in Kota Kinabalu 2016

Shangri-La’s Tanjung Aru Resort & Spa Whether you’re looking for quiet and intimate, or wish to dance in the moonlight, this is the perfect spot. Surprise…contact 088-327868 for more inquiries or reservations. Posted by Shangri-La’s Tanjung Aru Resort and Spa on Thursday, 4 February 2016 Vino Vino, Times Square Special Set menu available with/without champagne and one stalk of rose for ...

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Hyatt Regency Kinabalu celebrates Chinese New Year with Lion Dance performances for guests

Hyatt Regency Kinabalu treated their hotel guests and members of the public with its annual  five-star Chinese New Year lion dance performance on the second day of Chinese New Year to usher in the Year of the Monkey. Hyatt Regency Kinabalu  believes in “Caring For Our People So They Can Be Their Best” by engaging in an enjoyable day of ...

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Sutera Harbour Resort welcomes the year of the Monkey

Sutera Harbour Resort ushers the Year of the Red Monkey with a Yee Sang Toss hosted by the Deputy Chief Executive Officer Gerard Tan for their media partners at Silk Garden, The Pacific Sutera Hotel today. Also present was the Executive Chinese Chef – Chef Louie Hoi, Communications Manager Tracy Lim and Assistant Communications Manager Clara Lim. During the luncheon, ...

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The Best Traditions are the ones that bring families together

When welcoming the Lunar New Year, reunion dinners are particularly important as families meet to share their memories and joys. The reunion meal is not just about togetherness but also synonymous with great food. Enjoy the perfect family gathering with delightful Chinese New Year celebrations at the exciting Tanjung Ria Kitchen. A special way for people to express good wishes ...

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Anchor branded desserts available in bakeries!

Fonterra Foodservices Malaysia is embarking on a new initiative called Anchor Say Cheese campaign to get more people to experience its best-selling Anchor Cream Cheese through exclusive edition Anchor-branded dessert creations. This innovative approach might possibly be the first initiative of its kind amongst retail brands and it is the world’s first Anchor-branded Dessert Creation. The delectable cream cheese indulgences ...

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10-Years-Old boy brain Tumour Boy Muhammad Saiful Bin Ali Gets his wish to meet his Idol, Datul Aznil Nawawi

MUHAMMAD SAIFUL BIN ALI, 10 who hails from Putatan, in Kota Kinabalu, Sabah got his wish to meet his idol; TV host and producer Datuk Aznil Nawawi in person at a special event organized by the Children’s Wish Society of Malaysia. Saiful was caught unawares that his wish to meet Aznil would become a reality. Earlier, the young boy who ...

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SOULed OUT Spreads the as good as hug philosophy to Kota Kinabalu

The thriving capital of Sabah welcomes a 20-year-old brand to its wining and dining scene. Having spread its philosophy of “as good as a hug” for 2 decades in Sri Harts, Ampang and Bangsar South, SOULed OUT Kuala Lumpur flings open its doors to its 4th outlet amidst high anticipation from residents and offices around the vicinity. “The passion still ...

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Sabah Food Awards Voting

    we are proud to launch the voting for 1st Sabah Food Awards. On our first ever food award, we want to search for the Top 20 foods in the Kota Kinabalu City Food Centre. You may ask why we only choose Kota Kinabalu city centre when there are so many good foods around Kota Kinabalu area. The reason is ...

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Discover Avangio Hotel, Metrotown and New Ala Carte Menu at Mercato Restaurant

Avangio Hotel, a newly four-star hotel located at Metro Town is  connected to a world-class medical center, Jesselton Medical Centre (JMC). The hotel has 103 rooms and suites. Hotel Feature: All day dining restaurant parking Lounge Pub Pool Bar 3 Meeting Rooms Business Centre Ballroom Fitness Centre Outdoor Pool Spa Children’s Club High Speed Wifi Avangio Hotel recently launches of an elegant ...

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Le Meridien Kota Kinabalu unveils Italian Restaurant “FAVOLA”

Le Meridien Kota Kinabalu unveiled the city’s latest dining destination, Favola Italian Restaurant, which features authentic Italian specialties and signature service. Located at lobby level beyond the hotel’s Latitude 05 bar, Favola’s distinctive entrance features subtle lights along the entrance steps and solid granite walls, setting to tone for a warm, mysterious private cave-like ambience for guests.  The restaurant’s inviting surrounds ...

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New Chef De Cuisine at Peppino Restaurant, Shangri-La’s Tanjung Ari Resort & Spa

Shangri-La’s Tanjung Aru Resort & Spa’s General Manager recently announced the appointment of Roberto Pinna as the resort’s new Chef de Cuisine for Peppino restaurant. Roberto was born in Sardinia, Italy’s second largest island in the heart of the Mediterranean Sea where he lived until the age of 21. At the tender age of 14, Roberto was always seen in ...

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Borneo Cuisine at Sabah Tea Garden

Sabah Tea Garden offer a wide range of Team building activities, outdoor games, and jungle trekking but most importantly for foodies, Sabah Tea Garden serve some of the most authentic and delicious Borneo cuisines. Borneo Cuisine varies from place to place as Borneo Island consist of Sabah, Sarawak, and Kalimantan(Indonesia). Sabah Tea Garden interpretation of Borneo Cuisine is by serving ...

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Wolf Blass Academy – Wine Tasting and blend your own Black Label Wine

Winecellars and Wolf Blass held their first ever Wolf Blass Academy in Malaysia at Magellan Sutera Harbour, Kota Kinabalu. I was so excited to be invited to be part of this event where we got to taste Wines from Wolf Blass and create my own blend of Black Label Wine. From its beginnings in a humble Barossa Valley tin shed, ...

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Le Meridien Kota Kinabalu Launches TWG Tea Event

Le Meridien Kota Kinabalu launched the partnership with renowned brand TWG Tea at a Tea Tasting event at the hotel’s Table of Curiousity, The Hub. I was so excited to know that TWG finally making its way to Kota Kinabalu even though it’s under Le Meridien Kota Kinabalu and not its own TWG Tea Salon & Boutique. We enjoyed freshly-brewed French ...

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Taiwan Food Promotion at Shangri-La’s Tanjung Aru Resort & Spa

Kota Kinabalu, August 2015 – Renowned chef Dr. Eddie Liu is in Kota Kinabalu for a two-week Taiwanese food promotion from August 7 to 21, 2015 at Shangri-La’s Tanjung Aru Resort & Spa. The food promotion will feature culinary creations by Liu, who is also the Director of Culinary Arts of Shangri-La’s Far Eastern Plaza Hotel in Taipei. Guests will ...

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Le Meridien Kota Kinabalu unveil newly transformed lobby

Kota Kinabalu, 13 July 2015 – Le Méridien Kota Kinabalu announced the launch of Le Méridien HUB on Sunday, 12 July 2015, a highly anticipated unique lobby concept that reinterprets the traditional lobby into a social gathering place. The transformation builds on the brand’s award-winning Arrival Experience and coffee culture, whilst awakening creative signature programmes. The newly launched Le Méridien ...

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Taiwan Food Promotion at Shangri-La’s Tanjung Aru Resort & Spa

Kota Kinabalu, July 9, 2015 – Renowned chef Dr. Eddie Liu is in Kota Kinabalu for a two-week Taiwanese food promotion from August 8 to 22, 2015 at Shangri-La’s Tanjung Aru Resort & Spa. The food promotion will feature culinary creations by Liu, who is also the Director of Culinary Arts of Shangri-La’s Far Eastern Plaza Hotel in Taipei. Guests ...

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Suluxe Hotel Kota Kinabalu Hosts its first Ramadan with VIP Guests from Rumah Anak Yatim AS-Sakinah

The newly opened four-star Soluxe Hotel in Putatan, opened the Ramadhan season with their first VIP guests with a total of 32 children from the Rumah Anak Yatim As-Sakinah. The Director of Sales & Marketing, Regional – Mr Andrew Tan explained that they had chosen an orphanage within the Putatan district in particular, so that they may start off the ...

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